Totally TEA-riffic

Recent Tasting Notes

Truth is, I’m not sure about the producer, but this sounds awfully close. I can account for everything in the flavor description. Rooibos was just made for ice cream flavors like caramel and white chocolate.

Just spent a much, much needed (spiritually/emotionally/relationally) lunch break with a dear friend at the Savannah Tea House in Nashville—-genteel, restful, and mighty tasty. You get to pick your own teacup off a shelf of antiques, and I got one with a nice deep bowl because this was really good; worth drinking in copious quantities.

Login or sign up to leave a comment.

72

the chocolate could have bee strong.er definitely minty though

Login or sign up to leave a comment.

69
drank Island Coconut by Totally TEA-riffic
253 tasting notes

No notes yet. Add one?

Preparation
Boiling 6 min, 0 sec

Login or sign up to leave a comment.

81

No notes yet. Add one?

Preparation
200 °F / 93 °C 6 min, 15 sec

Login or sign up to leave a comment.

100

so yummy!! you can really taste that hint of cherry flavor, although it is mostly almond. A great tea!

Preparation
Boiling 8 min or more

Login or sign up to leave a comment.

78

yummy! really tastes like white chocolate mousse!

Preparation
Boiling 8 min or more

Login or sign up to leave a comment.