Traditional Medicinals

Recent Tasting Notes

90

This is officially one of my favorite teas. Just as another reviewer mentioned leaving the tea bag in the cup while sipping, I also leave it in until the last drop. It never gets bitter, just stronger. It’s slightly sweet and tart with a hint licorice (fennel, to be exact) and, to me, smells like a bouquet of flowers as you sip. I love it.

Flavors: Cranberry, Fennel Seed, Floral, Fruity, Hibiscus

Preparation
180 °F / 82 °C 8 min or more 1 tsp 6 OZ / 177 ML

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65

This tea isn’t very tasty. It takes some getting use to. However, drinking this is ESSENTIAL to preventing and healing sore throats and laryngitis. I recommend this to anyone having those issues.

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63

Oh, how I have been spoiled all summer long with my tea garden! Bursting with herbs of every variety, multiple times a day I am out there clipping this-and-that for fresh teas (and drying some herbs for later).

Given the stressful nature of my summer – adopting FOUR KIDS at once ! – I have been relying heavily on teas that provide a calming/soothing/nerve-unjangling component. And now that we are in that part of the late summer when everything in my garden is looking sun parched and withered, I am back to my dried teas.

I prefer loose leaf, but as of late I have found myself reaching for bags, for convenience sake. I picked up Traditional Medicinals Lemon Balm at my local market, because I ran out of my loose leaf and needed something to help me chill out.

Notes:
The smell from the bag has that nice lemon-balm scent, with a touch of astringency, which should be there as lemon balm itself is a bit astringent (makes a good face toner!).

I steeped for 8 minutes, covered. A bit disappointed by the weakness of the taste – not that the tea itself is weak, but it doesn’t have that fresh full flavor that some of my other lemon balm loose leafs have. I feel like I would have to push this at least to 10 minutes of steeping to get the more medicinal effects of it, but then that astringency would overtake the delicateness of the lemon balm. I think I will end up doing an infusion with the bags – a few hours in hot water – and then adding some hibiscus and chilling the whole thing for a cold tea.

Anyway, all that to say, not my most favorite tea. I usually have decent luck with traditional medicinals, but I wouldn’t buy this again. However, it does make me feel mildly relaxed, so it is effective.

Preparation
8 min or more

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90

I had been suffering for the past 5 days with a stomach ache, so I thought I’d get herbal and try this one. I have tried ginger as an addition to a tea, but never the main flavor. This was intense! It is very sweet and herbaceous. I always buy those little ginger sweets at the Asian markets, and that is exactly what this reminded me of. It probably will not be for everyone due to the simple fact that it is intense, but I really enjoy it. It also is very good with lemon.

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79

Pretty good mellow out tea for late nights. Drinking this while playing zen bound 2. Goes great together.

Flavors: Earth, Floral

Preparation
5 min, 45 sec 2 tsp 9 OZ / 266 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
195 °F / 90 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
195 °F / 90 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
195 °F / 90 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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84

I really enjoy this tea. For a medicinal tea, this one is quite easy to drink and really does offer relief with water retention. It tastes a bit like a bullion broth to me, with a savory note to it.

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Airplane Tea
Not gonna lie; if I wasn’t nursing I wouldn’t be drinking this. Probably would have never looked at it either. It’s a weird mix of things but I think it helps. The spearmint seems to stand out the most w/ a hint of lemon verbena.

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Not the best tasting tea. I was hoping the lemon myrtle would dominate but it doesn’t. I think it’s the burdock coming through. Hope it helps with my allergies.

Preparation
Boiling 8 min or more

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