Pretty good stuff!
The apricot I feel is hidden behind the flavors of the leaves, but it gives it a nice ‘adult’ taste to the tea. I put a very small spoonful of raw sugar in to enhance the apricot flavor, but I feel that if I didn’t have sugar it would still be a pretty good cup of tea.
Much better than the tea bagged junk I’ve been drinking regularly….
Preparation
175 °F / 79 °C
5 min, 0 sec
