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So, I’m brewing a cup of this tea right now. I ripped open the tea-bag and steeped it in a mesh insert—I’m a bit touchy with tea bags because I’ve been very upset with them before.
This tea smells INCREDIBLE. Not a two-dimensional vanilla and ceylon, but something that is full and mellow and great. And now for the taste…
oh, WOW. This tea is listed on the tin as “Ceylon tea carefully blended with vanilla flavor”. With only two ingredients listed, it’s simple and yet so complicated in the sense that it tastes like there can’t only be two ingredients. (I’m sure there’s small bits of whatever else in there beyond ceylon tea and vanilla, but whatever it is, I like it!)
No aftertaste. And it comes is a gorgeous tin. m in love.

Preparation
5 min, 0 sec

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Bio

I’m a student artist and unruly feminist, having recently moved to Baltimore to attend school. I have a particular fondness for tea, cats, painting…and vegan food. :)
I love most teas—especially chai.
Teach me your ways, tea people, I’m here to learn! :) )

Location

Chicago, Illinois, United States

Website

http://costermann.wordpress.com/

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