drank Black Orchid by Mariage Frères
328 tasting notes

I am not going to rate this yet, because I am not quite sure what i think of it. My second time having it and not only my feelings changed from the first experiment, but my feelings are changing as I drink the cup.

First, the scent – this has an extraordinary scent, a rich, sultry vanilla scent, totally different from cloying one-note artificial vanilla scents and a scent which reminds you that why yes, vanilla is a flower, an orchid (ok, yellow orchid which then creates a black pod, and yes, it´s the seed pod, but still vanilla is floral). Sultry vanilla caramel, that is it. This went on my wishlist the moment I smelled it. Right now I was in the mood for a vanilla tea, and I went on a walk which accidentally took me past the tea shop and well, it came home…

Expectations are funny things which get in the way of appreciating what we get instead. This tea is not truthful to the scent. It´s much more sedate, much less exuberant, maybe classier than its scent. No caramel after all. So I was underwhelmed at first, since it was so very different from what I expected from its scent. But if what I was expecting this as a lightly naturally flavored vanilla tea then well this is indeed lovely. It´s got an incredibly smooth base (thank you Mariage Frères, for not using the same base for *everything) which I think has some, but not a lot, of Assam on it. And a lovely aftertaste. I am getting to like this more each time I have it, I will make another taste note after I have it a few more times.

Angrboda, not sure this will be your vanilla tea indeed, but if you ever want to try it, let me know!

Preparation
200 °F / 93 °C 3 min, 45 sec
Angrboda

I’ve actually got that one on my list (along with a great many other things) for whenever I get around to making an MF order. Probably soon, I think. I’m feeling inspired to try shopping somewhere I’ve never shopped before. I can’t remember ever having had something with orchid before, but I’m not certain. I would not be opposed to a swap.

cteresa

This is a very interesting vanilla tea, though not sure if it will be what you want. It´s a natural, background like sort of vanilla. And the orchid is just vanilla, vanilla is the orchid of this title – LOL the orchid pod, but I think they do not add blossoms or anything. Black orchid = vanilla.

In Turkey they use a flavoring made from orchids called salep, though I think they use the roots (like iris roots) and it is has this light floral (even if it is from the roots!) flavour, it´s lovely! Salep would make for a very interesting flavoured tea.

I would love a small swap!

Angrboda

Oh, of course! I forgot vanilla is an orchid plant. That makes sense. :)

I’m afraid I don’t have an awful lot to choose from, but have a look if there’s anything you would like. Otherwise, I’ll just make something up. :)

cteresa

Sent you a message, was writing it! You know, your pick sounds great, surprise me – scented, natural, it is all tempting!

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Angrboda

I’ve actually got that one on my list (along with a great many other things) for whenever I get around to making an MF order. Probably soon, I think. I’m feeling inspired to try shopping somewhere I’ve never shopped before. I can’t remember ever having had something with orchid before, but I’m not certain. I would not be opposed to a swap.

cteresa

This is a very interesting vanilla tea, though not sure if it will be what you want. It´s a natural, background like sort of vanilla. And the orchid is just vanilla, vanilla is the orchid of this title – LOL the orchid pod, but I think they do not add blossoms or anything. Black orchid = vanilla.

In Turkey they use a flavoring made from orchids called salep, though I think they use the roots (like iris roots) and it is has this light floral (even if it is from the roots!) flavour, it´s lovely! Salep would make for a very interesting flavoured tea.

I would love a small swap!

Angrboda

Oh, of course! I forgot vanilla is an orchid plant. That makes sense. :)

I’m afraid I don’t have an awful lot to choose from, but have a look if there’s anything you would like. Otherwise, I’ll just make something up. :)

cteresa

Sent you a message, was writing it! You know, your pick sounds great, surprise me – scented, natural, it is all tempting!

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Bio

Inconstant tea drinker – I mostly drink tea when not too hot. I hang around steepster much more frequently in (northern hemisphere) cold season.

- Teas -

I like all sorts of tea, flavoured and unflavoured, though I am picky. I am always willing to try anything new. I am now particularly interested in single origins.

I am one of those people who actually loves Lapsang Souchong. I am not crazy about Earl Grey, in general. I don´t quite get Darjeeling teas, but I am trying to make sure …

I like rooibos, though not all bases. I loathe hibiscus. I do not like fennel/liquorice/anise in blends or teas with chicory. I am picky about what I consider true cinnamon.

As you can probably tell from my cupboard, the brands I find more interesting right now are Mariage Fréres,Thé-o-Dor and Yumchaa.

Location

Portugal

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