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90

My first sip of this and not quite sure what to make of it.

I certainly love it better than the first Nepal black tea I ever had (from david´s tea, a Angrboda sample). This is just smoother, more elegant. But either Nepalese black tea is so different from the teas I usually have I am a bit baffled by them and can´t really judge yet. But will drink my cup with pleasure! And finish that David´s Tea sample (but for once, the one I had before is not the winner. This Shangri La is just better even to newbies like me).

I get the woody and hazelnut notes from the official description – as well as something raisin-esque. Very smooth with just a hint of astringency which IMO is part of the charm.

Preparation
200 °F / 93 °C 5 min, 30 sec
Ysaurella

this sounds really great, I’m looking forward to see you rating next time

cteresa

It is interesting and it´s all packed and ready to send, except not sure I will do it this week – for once November first is not a holiday but there is a transport strike instead and not sure I will be able to send it easily.

And madame, considering not going to rate it! The number is not too important – I am pretty honest about saying I do not like something and what I do not like, the rating I try to balance perceived liking and quality and yes value for money, and besides being harder to do it for kinds of teas I do not know well, I think it might be confusing!

Ysaurella

don’t worry there is no hurry – I am very sick, I have a pneumonia and am unable to work or do a lot of things neither.
I will prepare you teas probably next week if I’m not dead (lol – I am not expecting to die !)

cteresa

Oh, no, pneumonia, poor you, do take care!

And on my account, seriously am in no need of new teas, and on a ruthless mood to finish old teas and samples. Do not worry about sending me teas!

Ysaurella

I’ll do, sure I want to read your reviews :)

cteresa

ah, that I promise, but no hurry, really!

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Comments

Ysaurella

this sounds really great, I’m looking forward to see you rating next time

cteresa

It is interesting and it´s all packed and ready to send, except not sure I will do it this week – for once November first is not a holiday but there is a transport strike instead and not sure I will be able to send it easily.

And madame, considering not going to rate it! The number is not too important – I am pretty honest about saying I do not like something and what I do not like, the rating I try to balance perceived liking and quality and yes value for money, and besides being harder to do it for kinds of teas I do not know well, I think it might be confusing!

Ysaurella

don’t worry there is no hurry – I am very sick, I have a pneumonia and am unable to work or do a lot of things neither.
I will prepare you teas probably next week if I’m not dead (lol – I am not expecting to die !)

cteresa

Oh, no, pneumonia, poor you, do take care!

And on my account, seriously am in no need of new teas, and on a ruthless mood to finish old teas and samples. Do not worry about sending me teas!

Ysaurella

I’ll do, sure I want to read your reviews :)

cteresa

ah, that I promise, but no hurry, really!

Login or sign up to leave a comment.

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Bio

Inconstant tea drinker – I mostly drink tea when not too hot. I hang around steepster much more frequently in (northern hemisphere) cold season.

- Teas -

I like all sorts of tea, flavoured and unflavoured, though I am picky. I am always willing to try anything new. I am now particularly interested in single origins.

I am one of those people who actually loves Lapsang Souchong. I am not crazy about Earl Grey, in general. I don´t quite get Darjeeling teas, but I am trying to make sure …

I like rooibos, though not all bases. I loathe hibiscus. I do not like fennel/liquorice/anise in blends or teas with chicory. I am picky about what I consider true cinnamon.

As you can probably tell from my cupboard, the brands I find more interesting right now are Mariage Fréres,Thé-o-Dor and Yumchaa.

Location

Portugal

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