71
drank In the Clouds by Empório do Chá
328 tasting notes

a cherry tea, with a bits of other fruits, some apple for sweetness and some unexpected coconut which goes with the rest much better than i would have expected. Not bitter, and very natural, light taste. Supposedly kiwi which I could not detect, but I brew just one cup, maybe my spoonfuls contained no piece of it. No hibiscus or spices at all. Very lovely.

And the infused cherries on strainer are quite delicious!

Preparation
Boiling 8 min or more

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Bio

Inconstant tea drinker – I mostly drink tea when not too hot. I hang around steepster much more frequently in (northern hemisphere) cold season.

- Teas -

I like all sorts of tea, flavoured and unflavoured, though I am picky. I am always willing to try anything new. I am now particularly interested in single origins.

I am one of those people who actually loves Lapsang Souchong. I am not crazy about Earl Grey, in general. I don´t quite get Darjeeling teas, but I am trying to make sure …

I like rooibos, though not all bases. I loathe hibiscus. I do not like fennel/liquorice/anise in blends or teas with chicory. I am picky about what I consider true cinnamon.

As you can probably tell from my cupboard, the brands I find more interesting right now are Mariage Fréres,Thé-o-Dor and Yumchaa.

Location

Portugal

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