85

I got samples of this in the mail today from two different people (Darby and Angel from Teavivre), but this particular batch is from Darby’s sample.

Dry, this tea smells of both peach and jasmine. The peach is so sweet and gentle, almost like peach nectar, that I couldn’t wait to give this a sip. Even my mother, an avowed coffee drinker, was interested in trying some of this!

I steeped this twice, shared the first steep with my mother (who didn’t taste much, which I’m guessing is just because her tongue is so used to coffee that tea is too subtle for it) and had the second all to myself. The first steep was definitely the peachier of the two. It was soft and lovely, with the two flavours melding well, but with the peach flavour more noticeable on the back of the tongue and in the aftertaste.

The second steep was more astringent, and the jasmine flavour was definitely stronger. I could only taste a hint of the peach this time.

In scent and taste, this tea reminds me a lot of Bhudda’s Blend from David’s Tea. That one, oddly enough, smells more of peach than this one, but tastes more of jasmine than this one. On a per-gram basis, Buddha’s Blend costs almost twice as much as this variety. When I run out of BB, I may just order this instead!

Preparation
185 °F / 85 °C 3 min, 0 sec 2 tsp 12 OZ / 354 ML

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Bio

Updated March 2016:

I’m a writer and editor who’s fallen in love with loose-leaf tea. I’ve also set up a site for tea reviews at http://www.booksandtea.ca – an excellent excuse to keep on buying and trying new blends. There will always be more to discover!

In the meantime, since joining Steepster in January 2014, I’ve gotten a pretty good handle on my likes and dislikes

Likes: Raw/Sheng pu’erh, sobacha, fruit flavours, masala chais, jasmine, mint, citrus, ginger, Ceylons, Chinese blacks, rooibos.

Dislikes (or at least generally disinclined towards): Hibiscus, rosehip, chamomile, licorice, lavender, really vegetal green teas, shu/ripe pu’erh.

Things I generally decide on a case-by-case basis: Oolong, white teas.

Still need to do my research on: matcha

I rarely score teas anymore, but if I do, here’s the system I follow:

100-85: A winner!
84-70: Pretty good. This is a nice, everyday kind of tea.
69-60: Decent, but not up to snuff.
59-50: Not great. Better treated as an experiment.
49-0: I didn’t like this, and I’m going to avoid it in the future. Blech.

Location

Toronto, ON, Canada

Website

http://www.booksandtea.ca

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