Hello everyone!
I’m back after taking a trip to Ottawa with my husband for our long-overdue honeymoon. We didn’t anticipate that our trip would coincide with some of the coldest weather experienced in that city in over 30 years, though – what timing!
So yes, our trip, while lovely, was cold. We’d return to the B&B after days spent tromping around museums and side streets, and I’d curl up with some tea in the evening.
This tea was one of the ones I brought with me. The leaf is very light and fluffy, and it was so nice to see whole jasmine flowers mixed in. A sign of quality!
The tea was equally light. However, I feel that I didn’t drink it under the best of circumstances – to really enjoy my tea and feel that I’m getting the most out of it, brewing it away from home where I have no thermometer and the water tastes different is not ideal.
I look forward to finishing up my sample under better circumstances. But I will most likely enjoy it, as I’m a big fan of jasmine.