73

You know, I’ve been drinking this one a lot lately, and it’s grown on me. The dry leaf smells very rich, smoky, and caramelly. And today, when I steeped it, I got a sweet smoky note very reminiscent of my beloved Golden Yunnan.

I tend to do 1 tablespoon for 2 cups. This morning I steeped it for about 3 minutes (didn’t really keep count) and the liquor was a beautiful dark brown like coffee. A nice tea for a Saturday morning!

PS: I think I’ve gone a little tea crazy this week! Ubacat and I have agreed to split up some monthly tea boxes (she’s ordering from YS, I’m ordering from White2Tea, and we’ll each share half), then I bought some paper pouches on eBay, and just this morning I bought a pu’erh pick! It’s taking all of my willpower not to buy White2Tea’s $40 4-cake sampler kit.

Nicole

Love this one. And I’ve been a little nuts lately with tea and tea ware, too. :)

Christina / BooksandTea

This was the pu’erh knife I bought. I thought it would be a better choice for a beginner like me than a pick: http://www.ebay.ca/itm/201378363537

Nicole

I don’t know anything about pu stuff, but that’s a very aesthetically pleasing knife. :)

Christina / BooksandTea

….um, and I just bought samples of 2 more teas from a local tea company. (I should stop now.)

Nicole

I just ordered from Golden Tips and yesterday from Mountain Tea Co. & Yunnan Sourcing. I’ve been drooling over gongfu sets this afternoon. I need to stop, too. :)

Christina / BooksandTea

Oh man, don’t get me started there! I know that if I start shelling out for tiny pots and stuff on eBay, I’ll never stop.

Ubacat

I’ve been drooling over some cups on Aliexpress for a long time too. Hmmm , maybe I’ll go checkout the discussion on teaware lust….

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Nicole

Love this one. And I’ve been a little nuts lately with tea and tea ware, too. :)

Christina / BooksandTea

This was the pu’erh knife I bought. I thought it would be a better choice for a beginner like me than a pick: http://www.ebay.ca/itm/201378363537

Nicole

I don’t know anything about pu stuff, but that’s a very aesthetically pleasing knife. :)

Christina / BooksandTea

….um, and I just bought samples of 2 more teas from a local tea company. (I should stop now.)

Nicole

I just ordered from Golden Tips and yesterday from Mountain Tea Co. & Yunnan Sourcing. I’ve been drooling over gongfu sets this afternoon. I need to stop, too. :)

Christina / BooksandTea

Oh man, don’t get me started there! I know that if I start shelling out for tiny pots and stuff on eBay, I’ll never stop.

Ubacat

I’ve been drooling over some cups on Aliexpress for a long time too. Hmmm , maybe I’ll go checkout the discussion on teaware lust….

Login or sign up to leave a comment.

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Bio

Updated March 2016:

I’m a writer and editor who’s fallen in love with loose-leaf tea. I’ve also set up a site for tea reviews at http://www.booksandtea.ca – an excellent excuse to keep on buying and trying new blends. There will always be more to discover!

In the meantime, since joining Steepster in January 2014, I’ve gotten a pretty good handle on my likes and dislikes

Likes: Raw/Sheng pu’erh, sobacha, fruit flavours, masala chais, jasmine, mint, citrus, ginger, Ceylons, Chinese blacks, rooibos.

Dislikes (or at least generally disinclined towards): Hibiscus, rosehip, chamomile, licorice, lavender, really vegetal green teas, shu/ripe pu’erh.

Things I generally decide on a case-by-case basis: Oolong, white teas.

Still need to do my research on: matcha

I rarely score teas anymore, but if I do, here’s the system I follow:

100-85: A winner!
84-70: Pretty good. This is a nice, everyday kind of tea.
69-60: Decent, but not up to snuff.
59-50: Not great. Better treated as an experiment.
49-0: I didn’t like this, and I’m going to avoid it in the future. Blech.

Location

Toronto, ON, Canada

Website

http://www.booksandtea.ca

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