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One of my favorite greens! It’s a very sweet cup, best made in the biggest strainer you have as the tightly-rolled leaves unfurl to a pretty good size. It smells like dessert but the taste has a tart edge to it. I tend to think that the sea buckthorn makes me feel a bit better when illness threatens, but maybe I’m just a sucker for a good health claim.

Preparation
3 min, 0 sec

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I like ‘em sweet, spicy, fancy, and sometimes French. I’ll choose intriguingly flavored over single estate every time.

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