22 Tasting Notes

54
drank Pu-Ehr arbata by Skonis ir kvapas
22 tasting notes

Although it might be “smelly”, this is a lighter tea with a delicate taste. I tried the second infusion in the middle of the afternoon.

Preparation
205 °F / 96 °C 0 min, 45 sec

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65
drank Gyokuro by Adagio Teas
22 tasting notes

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Preparation
160 °F / 71 °C 1 min, 0 sec

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65
drank Gyokuro by Adagio Teas
22 tasting notes

Yet another great Japanese green tea. The first, second and third infusions each bring out different aromas to the tea. Note that the tea leaves should have plenty of space to infuse and as they are very gentle, the water should be cooler too.

Preparation
150 °F / 65 °C 0 min, 15 sec

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76
drank Marimo Sencha by Chá Camélia
22 tasting notes

A tea that is delicate in flavor and allows for a whole day drinking, with my favorite infusion being the second. Its subtlety in brewing allows different tastes, according to the infusion time and water temperature.

Preparation
155 °F / 68 °C 0 min, 15 sec

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60
drank Madras by Loyd Tea
22 tasting notes

Very sweet flavour, resembling the chinese teas from Yunnan. Gentle, yet strong, good for afternoon or morning snack.

Preparation
Boiling 5 min, 0 sec

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65
drank Orange Pekoe by Gorreana
22 tasting notes

Very mild flavour, sweet and soft, and good to drink at any time of the day.

Preparation
Boiling 5 min, 0 sec

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63
drank Assam by Twinings
22 tasting notes

Very strong and earthy flavour tea, from the north of India. I prefer to drink it in the morning or after lunch, due to its higher amount of caffeine.

Preparation
Boiling 3 min, 0 sec

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77
drank Ceylon by Twinings
22 tasting notes

Delicious. One of Twinings’ best teas.

Preparation
Boiling 3 min, 30 sec

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75
drank Moínha by Gorreana
22 tasting notes

One of my favorite teas from Gorreana, I usually use it to make my own azorean blend. Strong, but not bitter flavour.

Preparation
Boiling 4 min, 30 sec

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54

Very strong malty tea. I let it infuse just for 2 minutes, since more than that usually gets it bitter. Very good for mixing with milk or with a few drops of lemon juice.

Preparation
Boiling 2 min, 0 sec

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Almada, Portugal

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