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It’s taken me a while to get Darjeelings. And drinking tea without milk. It’s been an exploration and an education. I’ve had this Badamtam for a long time, and don’t drink it that often. But I’m really starting to enjoy it for a late afternoon brew. It’s light in colour, but not in taste. There’s a greenish astringency to it that gets to you. I think it’s a 2nd Flush, but can’t remember and it’s not on the website any more.

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