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Lapsang Souchong Star (organic) from DAVIDsTEA
50

I love the “open bonfire” smell, but the taste was weaker than I expected.

Following a suggestion on here, I added some steamed/frothed milk. Now it’s definitely…different! I’m still undecided on it, though.

People who liked this

Cattibrie
Cattibrie
Indigobloom
Ninavampi

Comments

Indigobloom
Indigobloom 2011-12-17 03:11:48 -0500

hullo brother to Aisling! I feel the same way about this one!! the teaopia version was loads better, I thought :)

aisling of tea
aisling of tea 2011-12-17 07:03:57 -0500

Blasphemers, both of you! Yeah, no, I need to actually drink a cup of this at some point. >.s amazing to cook with!

Indigobloom
Indigobloom 2011-12-17 12:14:19 -0500

I know I tried it once!! well, not the DT version… but it was yummy!
Mmmm craving some now :)

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Bio

Ph.D. student, Programmer, Open-source supporter, Bethesda nerd, Tea addict. I may randomly disappear for a while as I cycle back and forth between tea and espresso…and I will definitely ramble a bit in my posts ;-)

Location

Lockport, NY

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