220 Tasting Notes

drank Strawberry Colada by DAVIDsTEA
220 tasting notes

Dry Leaf Nose: Strawberries and coconut with a back note of pineapple. Very tropical.

Liquor: Bright red clear liquor.

Flavour: Pungent and sweet strawberry with the added sweetness of pineapple, both supported by the coconut notes. Very tropical blend.

Preparation
205 °F / 96 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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drank Coconut Ice by DAVIDsTEA
220 tasting notes

Dry Leaf Nose: Sweet and delicate coconut

Liquor: Very pale beige colour, similar to coconut water. Very sweet coconut aroma.

Flavour: Delicate and sweet coconut. Much like the water found inside an actual coconut, but with an added sweetness.

Preparation
205 °F / 96 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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drank Pom Tango by DAVIDsTEA
220 tasting notes

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drank Hard Candy by DAVIDsTEA
220 tasting notes

Dry Leaf Nose: Apple and sour cherry aroma followed by a coconut note

Liquor: Foggy golden liquor with apple and sour cherry aroma

Flavour: Liquor leave a sweet apple and sour cherry note on the pallet. Coconut brings a sweetness that balances the tart note.

Preparation
205 °F / 96 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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Dry Leaf Nose: Cocoa with a spicy complexity from the chipotle.

Liquor: Deep red/orange colour. Smells like cocoa.

Flavour: Cocoa flavour dominates, and the black tea adds a honey-like sweetness.

Preparation
205 °F / 96 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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drank Spa Day by DAVIDsTEA
220 tasting notes

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drank Spa Day by DAVIDsTEA
220 tasting notes

Dry Leaf Nose: Fresh coconut, lemongrass and mango. Pineapple adds sweetness.

Liquor: Light green and gold, clear and bright.

Flavour: Delicate and refreshing with its coconut, lemongrass and tropical fruit notes.

Preparation
205 °F / 96 °C 4 min, 15 sec 1 tsp 8 OZ / 236 ML

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drank Vanilla Rose by DAVIDsTEA
220 tasting notes

Dry Leaf Nose: Tea, rose and vanilla, complimented by a subtle cinnamon note.

Liquor: Golden and clear with vanilla and rose aroma.

Flavour: The sweet floral nuances of the rose petals add depth to the vanilla bean notes. Cinnamon adds sweetness.

Preparation
195 °F / 90 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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drank Honey, I Dew by DAVIDsTEA
220 tasting notes

Dry Leaf Nose: A mix of honeydew, cantaloupe and watermelon

Liquor: Deep lemon aroma floats off a cloudy-clear golden liquor with a slight pink tinge.

Flavour: Strong honeydew flavour mixed with cantaloupe and watermelon .

Flavors: Fruity, Melon

Preparation
195 °F / 90 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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drank Green Passionfruit by DAVIDsTEA
220 tasting notes

Dry Leaf Nose: Tropical passion fruit with a hint of pineapple

Liquor: Pale golden and lavender colour with a berry aroma

Flavour: This blend has the distinct flavour of passion fruit. Currants and pineapple add a sweetness.

Flavors: Fruity, Passion Fruits

Preparation
185 °F / 85 °C 3 min, 30 sec 1 tsp 8 OZ / 236 ML

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Welcome to our Steepster page, where we post sneak peeks, reviews and tasting notes.

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Canada

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http://www.davidstea.com

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