50 Tasting Notes
MissB’s box of incredible tea is still a complete delight and supply of all things awesome (Thank you!!!)…. I picked this out of it this morning.
I’m feeling like I don’t have time to write in depth tasting notes, and that’s bugging me…but I told myself that I need to at least just jot down and log what I’m drinking, even if I can’t really get into it at that moment…
This tea was exactly as it’s name proclaims… just a lovely classic black. It was bold and round, but not overpowering. I steeped this one 4 times and had a tasty cup each time…The 1st was dark and strong (but NOT in a bad way at all…perfectly fantastic!); by the fourth, the liquor was lighter (but still so pretty!) and had lost any bit of astringency, becoming sweet with a touch of roastiness.
really great tea!
I haven’t logged here in awhile. Life has been busy, but also, in my home the computer seems to always have someone sitting in front of it (I’m going to have to make more of an effort to steal a bit of time and log what I’m drinking).
I made this tea this morning (it’s out of my ifjuly supply of awesome tea), and to say that I’m loving it would be an understatement. I followed ifjuly’s instructions that came in the baggie of this sample (her little notes with each tea are my favourite…), rinsing, then 30 sec. steep, followed by 20 sec. additions after that. She also added in a bit about it being good with a tad of milk and sugar…. So, I jumped right in and tried it like that, even though I’d never do that on my own, but only because I’d trust that woman with my teacup anytime. ANYTIME! Needless to say, it’s delicious that way. Which, thinking about it now, of course it would be, since the characteristics of pu-erh are so ‘baked good’-like to me.
This tea is amazing. Comforting and so yummy.
Thanks, ifjuly for once again making my tea experience incredible.
Flavors: Baked Bread, Brown Sugar, Caramel, Raisins
I had been wanting to try this ever since I heard about it, but I’m really not one to buy big supply of something I haven’t even tasted yet….. Then swoops in ifjuly with a generous sample! That girl, I tell you…. :)
This tea is absolutely amazing…. winey but with spices. I can see myself absolutely loving this in the winter, as the cup in my hands felt like a mulled wine treat.
The pu-erh is so lovely here, and the liquor is beautiful.
I’m so excited that I got to try this one (and still have a bunch for more!)… yay!!
Rooibos wasn’t really my thing, but now I find myself craving it at night…. yup. I said it. I crave rooibos! (never thought I’d see the day…)
This was a lovely sample sent to me from Laurent at Nina’s (THANK YOU!!! :)).
For a nightly rooibos, this is perfect…absolutely perfect. Caramely, and creamy, with a definite toffee-like quality. My cup managed to cool, as I found myself distracted by pokemon (yeah…pokemon. I was playing pokemon ‘x’….that sounds so uncool….), but the cooled-down cup was just as good as the piping hot one.
I really loved this, and will be adding it to my ‘must buy’ list.
Second day of making whole pots of tea…which is unusual for me, since I tend to just do the ‘cup by cup’ sort of thing…
I’ve made this before in a single cup and loved it, so why not a whole pot?
The two teas are made for each other, in my opinion…. The Queen lends its smoky undertones to the brightness of the rose scented, and it’s just glorious.
Cheers , Mr. John Harney. This pot’s for you.
Made a big pot of this today, since I had a bunch of paperwork I had to write up on the computer (ughhhh…. paperwork…..)…
It was so, so lovely. Super fruity, but without any bitterness.
I’ve made this as a big pitcher of cold brew, as well, after reading ifjuly’s recommendation, and done that way, it’s so light and delicate….really fantastic!
Another fabulous pu-erh from boychik.
This one is so clean and refreshing, but with that character that I crave in a pu-erh…
These little bricks are so fantastic; they make it so easy to measure out the tea.
I love that I can drink it all day, too..it just keeps resteeping over and over.
Also, the fact that I can drink pu-erh at night and still sleep soundly is quite a lovely thing….
This comes out of my MissB box of tea (I’ve kept all the samples she sent me in the original box, because it feels like a present each time I open it… haha). I wanted a full flavoured black this morning, and boy am I pleased.
Cinnamon is the predominant flavour to me, but followed right on its heels are toasted nuts, raisins, and baked apples….
It really reminds me of a yeasted breakfast bread, heavily spiced, with a drizzle of sweet glaze on top…. Maybe like a “King’s Cake”? The yeasted, woven type (I make one every year at the holidays…).
This is incredibly delicious and probably one of my favourite ‘cinnamon’ teas I’ve tasted so far. Thanks so much, MissB!
Flavors: Apple, Cinnamon, Raisins, Roasted nuts
I’m really loving this… boychik sent me this to try, and I can not thank her enough.
I remember reading in one of her reviews that she was getting a plum pudding sort of thing from her pu-erh—not this one, another one (if that never happened, boychik, and it’s just a dream of mine, please forgive me…ha!), and I’ve gotta say, that’s what this is to me. It’s like I just unwrapped my pud after cooking it for hours on the stovetop….I even get walnuts here (I know, I’m probably crazy…)… It’s absolutely delicious.
Doughy sweetness, with hints of fruit and chocolate….
I could drink this all day (and I have….) :)
Before I get into it, I want to give the biggest thanks to boychik for sending me this. THANK YOU!!! :)
I’m completely new to pu erh, so forgive me, as I lack the experience to properly assess this tea…
The first steep smelled like chocolate quick bread—warm and doughy, with that baking powder tang in the back of my throat on the inhale (which is a weird thing I love about some baked goods—that tang)….smooth and batter-like.
On tasting, there’s a slight tang, like from pancake batter—that same tang I could detect in the scent before sipping… I could get addicted to this.
2nd steep: The liquor is much darker, almost coffee coloured. The tea smells like yeasted waffles….and it TASTES like yeasted waffles… Oh, nom, nom, nom!! There’s a note of raisins with a sweetness that starts at the middle and lingers until long after I swallow… still buttery and smooth.
3rd steep: Still getting the baked good/yeasted waffle scent, but now I’m picking up a bit of creaminess along with it… like I’ve thrown a dollop of fresh whipped cream on top of my baked treat. Hello yummy! Yeasted waffle dusted with powdered sugar, topped with whipped cream…now throw in a bit of spiced raisin. This tea is unreal; I’ve never had anything like it before…
I’ll stop now, since I could go on forever…. This is fantastic.