(backlogging from last night)
I finally bought a scale, so I measured the amount of tea I’ve been putting in the Zarafina – 11.85 g for 16 oz of water (for the sour apple).
A bit more tart than normal. It may be because it’s hard to get the same mixture of apple pieces to the rest of the tea (which is hibiscus and cranberry, so very tart). It may be because I don’t have very many mugs that can comfortably hold 16 oz of tea, so I was using a clay mug, which was just wrong. I need to not do that any more with my fruity teas.
Anyway… I generally find this sour apple tea pretty soothing for right before bed. I love it, hot or cold.
