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So this is the first tea that I made in the hotel room. I wanted to start with a familiar tea before trying new stuff, plus my thermometer hasn’t arrived yet (I had it shipped to the hotel) so I can’t try anything except herbals or blacks.

I had to buy a new tea kettle, though, since I forgot mine. I’ll be here for 4 of the next 5 weeks, so I needed a kettle.

It sweet and delicious, just like normal, so I feel like I can go ahead and try other things!

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Bio

Engineer. Lives with her cats and husband. Likes fruity tisanes most of all, but willing to try anything.

Location

southern Maryland

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