127 Tasting Notes
Finishing up my sample of this because today I am LAZY and it’s instant. How’s that for horrible?
It’s more ginger-root than gingerbread, but otherwise okay. I’m not planning to reorder it, though. I like how easy it is to have chai at work, so I may order some of their other flavors (their cocoa is really good, too). That wouldn’t violate my tea restriction, would it?
Whoops… forgot to log this one.
From the tasting notes I expected a lot more orange flavor, but (again) my taste buds seem to be dull to “flavorings” and the orange sections didn’t add much. I got almost entirely matcha and a slight aftertaste of orange.
Plain matcha is okay if it’s what I’m in the mood for, but that day I wasn’t, so my husband finished that cup (he liked it alright, though I think he picked up the orange more strongly than I did and he thinks flavored matcha is WEIRD).
He makes good chocolate truffles rolled in matcha, so I’d love to have that done with this. Hmm….
Preparation details: 1 tsp in 8 oz hot water, frothed by electric whisk.
Made in the traditional manner. A bit weak, even though it simmered on the stove for over 10 minutes. Not bad, but not noteworthy.
More a review of the triniTEA than this particular tea blend…
The bitterness from the last brew totally covered up the taste of PLASTIC! Yuck! I wrote to Adagio to see what they would say, but it’s totally undrinkable (IMO).
I made the first cup in the Zarafina, so I’m not sure how long it brewed for. It was very light and tasted slightly of apples. Okay, but mildly disappointing. I’ll probably try in the triniTEA next time so I can make sure it gets the full recommended 8 minutes to brew.
(I’m drinking the bagged version of this tea)
All of those bad things I’ve said about “flavors”? I’m not sure if it’s because it’s green tea or because it’s Lupicia, but they don’t apply to this cup (or the other Lupicia green flavored teas I’ve had). The ingredients list on this one is “green tea, flavors”. I still like it.
Their brewing instructions are also NOT BRILLIANT and say to use boiling water. Haha, NO. Also “put the lid on while brewing for better tasting tea” which I’ve never heard before. My mug does have a lid (somewhere?) but in the office I usually just take small sips until I think it’s ready. I don’t have a timer.
I’m trying to break myself of the sweetener habit, at least with the greens, because I know it’s WRONG, so there’s less apple flavor and more grass flavor than what I generally get with this tea. The first taste (and scent) is grassy green flavor and the after taste is of mild apples. The longer it brews the more the apple disappears.
Enjoyed this last night with some honey-toast as a snack before taking the cats to the vet. They have to go on a diet plan – they are tubby!
I think the tart and sweet are well balanced in this tea. It’s well done.
Bleh. I’d call this hibiscus and yogurt rather than mango and yogurt. The taste is hibiscus, yogurt, then random fruit mixture. Not something I want to drink again, but I did finish the cup.
Tastes mostly like spices. There’s a hint of apples in the back, but not much. I’m going to try mixing it with Adagio’s sour apple next and see if I get more of a “apple cider” taste (but probably not, since that would add hibiscus… but that’s the only apple that I have).
It’s not bad, but not outstanding.
(and now I think I’m all caught up)
So… we bought Adagio’s triniTEA (automatic tea brewer) to supplement the Zarafina. It was getting crazy with waiting for the other person’s tea to finish brewing and for resteeps, what do you do with the leaves, and so on. We thought that the increased capacity of the triniTEA would be nice for making large pitchers of iced tea, as well.
The first batch didn’t go so well. We’ll ignore the machine’s faults and just talk about the tea… Nathaniel followed the instructions that came with the machine and not the instructions that came with the tea, so he put the timing knob on 5 minutes (Teavana says to brew the English Breakfast for 2-3 minutes and the Lemon Youkou for 5-6 minutes, but we usually just brew it as a black tea). The result was BITTER and had no lemon taste. UGH. It was totally overbrewed.
Not the tea’s fault, or the machine, really. We have to do another run with a shorter time.
(I’m leaving the rating where it is because when brewed right this tea is really good)