Hide

Welcome to Steepster, an online tea community.

Write a tea journal, see what others are drinking and get recommendations from people you trust. or Learn More

86

This brothy, savory green might not be something I crave as a stand-alone cup, but it turns out it’s a great meal accompaniment. I got the idea after I enjoyed a green tea I might otherwise not have liked so much when I had it with dinner one night. The savory notes in this were great with my lunch (just a turkey sandwich). Usually I drink cold-steeped tea with lunch, and it’s often a very fruity one, so this was a nice change of pace.

Preparation
175 °F / 79 °C 1 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

I am tea obsessed, with the stash to match. I tend to really enjoy green oolongs, Chinese blacks, and flavored teas with high quality bases, especially florals, bergamot-based teas, and chocolate teas.

In my free time I am a birder, baker, and music/movie/tv addict.

Here are my rating categories, FYI:
100-90: I’m in LOVE with these teas.
89-85: I really really like these teas and will keep most of them in the permanent collection, but they’re not quite as spectacular as the top category
84-80: Tasty teas that I enjoy, but definitely won’t rebuy when I run out.
79-70: Teas that I would probably drink again, but wouldn’t seek out. They don’t quite do it for me in one aspect or another; often just not quite my style
69-50: Teas that I don’t really enjoy all that much and wouldn’t drink another cup of.
49 and below: Mega yuck. This tea is just disgusting to me.

Location

Ohio, US

Following These People