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Goût Russe Douchka from Dammann Freres
88

Oh, look at what just fell into my shopping basket while I was at the grocery. I know, I’m bad, but I couldn’t resist. I justified it by saying that I needed some more sachets for traveling, which I will be doing a lot of in the coming months (as if I haven’t been doing enough already). And these are individually wrapped, which is so convienent for travel. And the slight premium of buying the box here in Mongolia is still much less than shipping from France, no? I have a lot of rationalizations for this purchase, lol.

This is supposed to be a special blend of citrus (they don’t say which ones), and the sachet certainly smells citrusy. I can definitely pick out bergamot, and maybe lemon or grapefruit, perhaps a bit of orange but not very much. The steeped tea smells much more like the black tea base, but in a good way (a lot of times, if a flavored black suddenly smells only like the black tea base with a hint of flavoring it’s not a good sign for me. Not so with this one, I like the smell of this base, which is often not the case).

The flavoring on this one is subdued and melds well with the base. It is brightly citrusy, but no one citrus fruit sticks out. It is truly a blend of the flavoring and the base, and both are stars in this show, not just one or the other. It’s also oh-so-smooth. I only went with a 3 minute steep despite the recommendation on the box of 4-5 minutes because that’s what I start all my blacks at, but I feel like this could go 4-5 no problem without developing any bitterness or astringency. The base is a very lovely Chinese black tea blend. I don’t know what the blend is, and apparently it’s very proprietary so I doubt I ever will, but to me it seems like there might be some Fujian blacks in there, or maybe some Dian Hong (or both!), and no doubt some Keemun (or Qimen, as I learned is the proper pinyin way of writing it!). Kind of chocolatey, kind of nutty, kind of caramelly. Definitely delicious. This tea also reminds me of how much my black tea tastes have progressed, because I never would have found all those notes before. A few special Chinese blacks have opened the world of black teas to me.

I feel like perhaps at one time I wouldn’t have been as impressed by this tea because the flavoring is so subtle. But now I really appreciate that Chinese black tea blend base, and I am totally in love with this tea. I’ll have no problem getting through this box, and I’m happy to say that I am very pleased with my purchase. But I do have to say, damn you, Dammann Freres for making such delicious teas… this is just making me want to try more of them! And there are so many!

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Comments

gmathis
gmathis 2012-04-21 08:15:25 -0400

Forgive me for coveting your grocery store that actually carries Damman Freres!

ashmanra
ashmanra 2012-04-21 08:41:40 -0400

I would have been disappointed if you HAD resisted! :)

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Profile

Bio

I am tea obsessed, with the stash to match. I tend to really enjoy green oolongs, Chinese blacks, and flavored teas with high quality bases, especially florals, bergamot-based teas, and chocolate teas.

I’m a grad student and in my free time I am a birder, baker, and music/movie/tv addict.

I have an Adagio Teas UtiliTEA kettle and a Tea Forté Kati cup for brewing. I also have a Chinese Ru Kiln tea set for gongfu brewing.

Here are my rating categories, FYI:
100-90: These teas are mind-blowingly good to me.
89-80: I really really like these teas and will keep most of them in the permanent collection, but they’re not quite as spectacular as the top category
79-70: Tasty teas that I enjoy, but definitely won’t rebuy when I run out.
69-65: Teas that I would probably drink again, but wouldn’t seek out. They don’t quite do it for me in one aspect or another; often just not quite my style
64-60: Teas that I don’t really enjoy all that much and wouldn’t drink another cup of.
59-50: Bleh. I usually choose not to finish the cup because life’s too short to drink tea I dislike.
49 and below: Mega yuck. This tea is just disgusting to me.

Location

Ohio, US

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