70

Hmm, I could have sworn I would have done a review for this tea already, but perhaps not. I am in any case almost finished with the large sample from MBSC, though I think I gave some of it away. I am drinking it this morning for the benefits of the raspberry leaf in it, which has helped me out in the past. I thought that another raspberry black tea that I had was the same as this one (i.e., sourced from MBSC), but it appears that it is lacking the raspberry leaf, so I may be looking for a source for that in a bit.

Anyway, this tea is tasty enough, with a nice sweet-tart raspberry flavor, and enough raspberry leaf to do the trick. It’s not quite enough of a draw to make me want to repurchase, mostly because the black tea is kind of meh and I want some straight raspberry leaf for future months.

Preparation
205 °F / 96 °C 3 min, 0 sec

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Bio

I am tea obsessed, with the stash to match. I tend to really enjoy green oolongs, Chinese blacks, and flavored teas with high quality bases, especially florals, bergamot-based teas, and chocolate teas.

In my free time I am a birder, baker, and music/movie/tv addict.

Here are my rating categories, FYI:
100-90: Mind-blowingly good, just right for my palate, and teas that just take me to a happy place.
89-85: I really really like these teas and will keep most of them in the permanent collection, but they’re not quite as spectacular as the top category
84-80: Pretty tasty teas that I enjoy well enough, but definitely won’t rebuy when I run out.
79-70: Teas that I would probably drink again, but only if there were no preferrable options.
69-50: Teas that I don’t really enjoy all that much and wouldn’t drink another cup of.
49 and below: Mega yuck. This tea is just disgusting to me.
Unrated: Usually I feel unqualified to rate these teas because they are types of teas that I tend to not like in general. Sometimes user error or tea brewed under poor conditions.

Location

Ohio, US

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