72

Sipdown, 169.

Ahh, a nice evening Earl Grey, haha. Most people wouldn’t go for Earls in the evening but I decided to go for it because I was home early enough to drink it relatively early in the evening. We shall see if it keeps me awake at all tonight. I made this one strong with milk and sugar because that’s how I wanted to have the last of this one. And the bergamot is strong and easily cuts through the milk. As much as I love all my unflavored teas and as much as I drink almost all of my teas without additions, I do love a sweet and milky Earl. Mmm.

Preparation
205 °F / 96 °C 5 min, 0 sec

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Bio

I am tea obsessed, with the stash to match. I tend to really enjoy green oolongs, Chinese blacks, and flavored teas with high quality bases, especially florals, bergamot-based teas, and chocolate teas.

In my free time I am a birder, baker, and music/movie/tv addict.

Here are my rating categories, FYI:
100-90: Mind-blowingly good, just right for my palate, and teas that just take me to a happy place.
89-85: I really really like these teas and will keep most of them in the permanent collection, but they’re not quite as spectacular as the top category
84-80: Pretty tasty teas that I enjoy well enough, but definitely won’t rebuy when I run out.
79-70: Teas that I would probably drink again, but only if there were no preferrable options.
69-50: Teas that I don’t really enjoy all that much and wouldn’t drink another cup of.
49 and below: Mega yuck. This tea is just disgusting to me.
Unrated: Usually I feel unqualified to rate these teas because they are types of teas that I tend to not like in general. Sometimes user error or tea brewed under poor conditions.

Location

Ohio, US

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