I probably won’t have very many sipdowns this week. I have gone through most of my easy sipdowns and am left with moderate amounts of lots of teas (and lots of a few teas). I will make myself crazy (and maybe bored) if I try to focus on only drinking the teas with the least amounts in them, so I am going to cycle through all the moderate-amount teas in the next couple of weeks. That way I will have a better idea of the amounts I have left as well.
I started with this one! It really is quite a tasty Chinese black tea. It reminds me more of the black pearl teas from Yunnan, with it’s nuts and chocolate notes, than the golden Yunnans with their honey and sweet potato. A solid, delicious black tea, and a pleasure to drink.