Sipdown, 120. Sil posted earlier about making a matcha milkshake and I couldn’t get it off my mind. So I used the rest of this matcha and made a strong matcha milkshake. It was perhaps too strong… The almond flavor in this is already excessive (the highest level), and I put a lot in (it didn’t look green enough, haha!). So there’s just a hint of almost alcoholic flavoring compound to this that doesn’t usually show up when a reasonable amount of matcha is used. Still, I slurped it down quickly. Mmmm.