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I cold steeped this. Really. But it was totally worth it. I love a slightly roasty green oolong in cold steep and this was no exception. Delish! I find them particularly refreshing. YUM.

Fjellrev

Oh, I’ve never tried cold steeping a tie guan yin. I shall!

Terri HarpLady

Hmmmm…I think I still have some of this, I might have to give it a try…

Bonnie

I cold steep my spent leaves usually in the summertime. I cold steep puerh too. Both are refreshing…deeply hydrading.

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Comments

Fjellrev

Oh, I’ve never tried cold steeping a tie guan yin. I shall!

Terri HarpLady

Hmmmm…I think I still have some of this, I might have to give it a try…

Bonnie

I cold steep my spent leaves usually in the summertime. I cold steep puerh too. Both are refreshing…deeply hydrading.

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Profile

Bio

I am tea obsessed, with the stash to match. I tend to really enjoy green oolongs, Chinese blacks, and flavored teas with high quality bases, especially florals, bergamot-based teas, and chocolate teas.

In my free time I am a birder, baker, and music/movie/tv addict.

Here are my rating categories, FYI:
100-90: I’m in LOVE with these teas.
89-85: I really really like these teas and will keep most of them in the permanent collection, but they’re not quite as spectacular as the top category
84-80: Tasty teas that I enjoy, but definitely won’t rebuy when I run out.
79-70: Teas that I would probably drink again, but wouldn’t seek out. They don’t quite do it for me in one aspect or another; often just not quite my style
69-50: Teas that I don’t really enjoy all that much and wouldn’t drink another cup of.
49 and below: Mega yuck. This tea is just disgusting to me.

Location

Ohio, US

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