Apparently I’m bad at writing tasting notes in the afternoon, unless, like today, I teach all morning and so only get to my computer in the afternoon. I drank this tea yesterday afternoon but never logged it. So! We are on to Black Friday orders. How about that?? I only have two pages of teas in my cupboard left to go.
I love this tea so much. Definitely it is my favorite coconut pouchong, though I am interested to try the coconut greens I recently got from MissB. This is absolutely like a coconut macaroon, baked cookie-ish flavor and all. I have to remember not to sit on this one, though, since as a pouchong it has the potential to lose flavor faster than my black blends.
Preparation
Boiling
3 min, 0 sec
2 tsp
12 OZ / 354 ML
