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45
drank Macabeo by ESP Emporium
1848 tasting notes

Guess I’m in a green tea mood today! When I first open the bag of this tea the aroma is so powerful; it’s smells sweet and sour/tart, like a sour candy. The dried tea itself is gorgeous: big whole flowers spread liberally all through it. Brewed up, the scent is less powerfully tart, but it still is very fruity, and the taste preserves that. I’m thinking sour cherry is a good way to describe this one? There’s something almost medicinal about the flavor which is offputting. I thought I remembered liking this one better the first time I had it. I don’t really taste the flavor of the green or white teas much.

Preparation
170 °F / 76 °C 3 min, 0 sec

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Bio

I am tea obsessed, with the stash to match. I tend to really enjoy green oolongs, Chinese blacks, and flavored teas with high quality bases, especially florals, bergamot-based teas, and chocolate teas.

In my free time I am a birder, baker, and music/movie/tv addict.

Here are my rating categories, FYI:
100-90: I’m in LOVE with these teas.
89-85: I really really like these teas and will keep most of them in the permanent collection, but they’re not quite as spectacular as the top category
84-80: Tasty teas that I enjoy, but definitely won’t rebuy when I run out.
79-70: Teas that I would probably drink again, but wouldn’t seek out. They don’t quite do it for me in one aspect or another; often just not quite my style
69-50: Teas that I don’t really enjoy all that much and wouldn’t drink another cup of.
49 and below: Mega yuck. This tea is just disgusting to me.

Location

Ohio, US

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