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Well, I’m back from Europe, though I’m leaving again for Chicago tomorrow for a college reunion. In any case, choosing a tea from the many I brought back was an almost paralyzing decision, and while I initially wanted to start out with one of my fancy French teas, circumstances dictated that I needed something else. I needed a black tea to combat afternoon jetlag, and I needed a tea without too much going on since I’d be doing other things at the same time. This one was a natural choice.

I’ve been casually looking for an almond tea that said almond to me in the way that I love, namely marzipan or almond extract, but I had yet to find one that really was right. When I was in London I stopped at this tea shop, and when I smelled this tea I knew I had to buy it. The dry leaf smells powerfully, amazingly, like the freshest marzipan or perhaps the aroma of a bottle of almond extract. Interestingly this tea company had a different plain almond black tea that smelled much different, but this one was specifically marzipan: what I was looking for.

Brewed, the aroma changed quite a bit and the marzipan aroma wasn’t quite as all-powerful as it was in the dry leaf. The black tea base became a real partner in the aroma, and this was born out in the taste. It’s a nice, strong black tea with a very almondy, marzipanny flavor. There’s also a kind of generally nutty note underlying things as if you were acutally eating a nut, probably from the almond pieces included in the blend. The tea was very slightly bitter, but it wasn’t too much. I don’t usually sweeten my teas, but I have a feeling that a bit of sweetener would probably really turn this into a marzipan bomb.

Overall, I’m very pleased with this tea, and I feel like it’s a nice blend of the marzipan and black tea flavors without being too much of one or the other. A good purchase!

Preparation
Boiling 3 min, 0 sec

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Bio

I am tea obsessed, with the stash to match. I tend to really enjoy green oolongs, Chinese blacks, and flavored teas with high quality bases, especially florals, bergamot-based teas, and chocolate teas.

In my free time I am a birder, baker, and music/movie/tv addict.

Here are my rating categories, FYI:
100-90: Mind-blowingly good, just right for my palate, and teas that just take me to a happy place.
89-85: I really really like these teas and will keep most of them in the permanent collection, but they’re not quite as spectacular as the top category
84-80: Pretty tasty teas that I enjoy well enough, but definitely won’t rebuy when I run out.
79-70: Teas that I would probably drink again, but only if there were no preferrable options.
69-50: Teas that I don’t really enjoy all that much and wouldn’t drink another cup of.
49 and below: Mega yuck. This tea is just disgusting to me.
Unrated: Usually I feel unqualified to rate these teas because they are types of teas that I tend to not like in general. Sometimes user error or tea brewed under poor conditions.

Location

Ohio, US

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