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79

A chocolate tea this morning? I guess so. I wanted to have one of my Paris teas this morning, so I thought I’d give this one a try again. I steeped it a little longer this time just to see how the flavors would come out, and I think it smells a bit orangier this time. This tea stood up fine to a four minute steep time, with no hint of bitterness. It’s rich and choco-hazenutty, with the added fruity citrusy brightness (but not too bright) of the orange. It’s an excellent blend of flavors.

Preparation
Boiling 4 min, 0 sec

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Bio

I am tea obsessed, with the stash to match. I tend to really enjoy green oolongs, Chinese blacks, and flavored teas with high quality bases, especially florals, bergamot-based teas, and chocolate teas.

In my free time I am a birder, baker, and music/movie/tv addict.

Here are my rating categories, FYI:
100-90: I’m in LOVE with these teas.
89-85: I really really like these teas and will keep most of them in the permanent collection, but they’re not quite as spectacular as the top category
84-80: Tasty teas that I enjoy, but definitely won’t rebuy when I run out.
79-70: Teas that I would probably drink again, but wouldn’t seek out. They don’t quite do it for me in one aspect or another; often just not quite my style
69-50: Teas that I don’t really enjoy all that much and wouldn’t drink another cup of.
49 and below: Mega yuck. This tea is just disgusting to me.

Location

Ohio, US

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