67
drank Oolong Raspberry by ZenTea
1965 tasting notes

I had a groupon for this tea company that was expiring in about a month, so I went ahead and bought the tea while I was already buying tea from other places. So expect a lot of new teas here for a while, because I have a ton of stuff to try!

Before my travels, I was really getting into oolongs, so a lot of my new teas are oolongs. I’ve always wanted to try the Raspberry Oolong from AC Perch’s, which is supposed to be awesome. Funny, that there aren’t very many raspberry oolongs out there from any tea company, but this one happened to have one, so I had to get some. The dry leaf pretty much hits you over the head with berry aroma. Sure, raspberry, but also just tons of all kinds of sweet-tart berries. There doesn’t seem to be any berry pieces in the dry leaf, but there is some kind of pinky-red petal in there… possibly hibiscus or rosehips, which is a bit surprising. Nibbling on a dry petal makes me think hibiscus. There aren’t very many of them in there, so we’ll see how they affect the steeped tea.

The tea brewed up really light yellow (no pinkness), and it smells tart-fruity and a bit floral. There’s also a bit of that green oolongy aroma in there. Despite the light color, the taste is pretty full. I’m enjoying it, but I do think it’s a tea that might not be for everyone. The raspberry flavoring is quite strong, especially as it cools, and it kind of drowns out the oolong itself, though I feel that it’s definitely lending a floral character to the fruit. And I can’t decide whether the flavoring might taste a bit artificial. I don’t get any hibiscus or that it’s too tart from this. Actually the aftertaste is rather sweet. Nevertheless, I am enjoying the pot and I will have no problem drinking up my ounces of this.

Preparation
190 °F / 87 °C 3 min, 0 sec
Angrboda

Dinosara, if you shoot me a PM, I’ll set you up with a sample of the real deal and you can compare. It’s one of my standards so I’ve almost always got lots, and it appears I’m sitting on a bit of a gold mine here. :D Times like these I just luuuuurve being danish and having it available to me so easily. :D (And the AC Perch’s one does NOT contain rosehip or hibiscus)

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Angrboda

Dinosara, if you shoot me a PM, I’ll set you up with a sample of the real deal and you can compare. It’s one of my standards so I’ve almost always got lots, and it appears I’m sitting on a bit of a gold mine here. :D Times like these I just luuuuurve being danish and having it available to me so easily. :D (And the AC Perch’s one does NOT contain rosehip or hibiscus)

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Bio

I am tea obsessed, with the stash to match. I tend to really enjoy green oolongs, Chinese blacks, and flavored teas with high quality bases, especially florals, bergamot-based teas, and chocolate teas.

In my free time I am a birder, baker, and music/movie/tv addict.

Here are my rating categories, FYI:
100-90: Mind-blowingly good, just right for my palate, and teas that just take me to a happy place.
89-86: I really really like these teas and will keep most of them in the permanent collection, but they’re not quite as spectacular as the top category
85-80: Pretty tasty teas that I enjoy well enough, but definitely won’t rebuy when I run out.
79-70: Teas that I would probably drink again, but only if there were no preferrable options.
69-50: Teas that I don’t really enjoy all that much and wouldn’t drink another cup of.
49 and below: Mega yuck. This tea is just disgusting to me.
Unrated: Usually I feel unqualified to rate these teas because they are types of teas that I tend to not like in general. Sometimes user error or tea brewed under poor conditions.

Location

Ohio, US

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