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Coconut Milky Oolong from The Tea Spot
73

When I saw this tea on the site I new I had to try it. Getting a sample of this was really the catalyst for the order. The anticipation was also the reason I wanted Golden Moon’s Coconut Pouchong and/or a milk oolong the other day. And even though my tasting conditions aren’t optimal with a slightly stuffy nose (but still with my sense of smell!), I can’t wait to try it.

The dry tea smells oh so sweet and coconutty, and it’s hard to tell where the creamy coconut ends and the creamy milk oolong begins. There are long strands of coconut mixed in with dark green rolled oolong leaves. After steeping the tea smells more like the slightly fruity, creamy smell of a milk oolong. The coconut is there, but kind of melding with the creamy scent.

The taste is fruitier than I expected; it’s slightly peachy with a background of vegetal oolong. It’s nutty and a bit creamy, but not as creamy as I might have expected. Also I think I should drop the steep time to 2 minutes. It’s definitely very tasty, and I think I’m missing some of the subtleties due to my sickness. I’m going to hold off rating it until I can do a proper tasting, but it’s looking good so far.

People who liked this

Ninavampi
Amy oh
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Auggy
Jenn
K S
ashmanra
RachanaC (Rachel)-iHeartTeas
Stephanie
Indigobloom
LiberTEAS
BTVSGal
DaisyChubb
Angrboda
lizzi
TeaEqualsBliss

Comments

Amy oh
Amy oh 2011-12-20 15:35:14 -0500

I think i would like this too!

Jenn
Jenn 2011-12-20 16:48:58 -0500

Ditto!

BTVSGal
BTVSGal 2011-12-20 23:29:26 -0500

Coconut is one of my favs.

DaisyChubb
DaisyChubb 2011-12-20 23:35:32 -0500

Ooomama this looks goood!

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Profile

Bio

I am tea obsessed, with the stash to match. I tend to really enjoy green oolongs, Chinese blacks, and flavored teas with high quality bases, especially florals, bergamot-based teas, and chocolate teas.

I’m a grad student and in my free time I am a birder, baker, and music/movie/tv addict.

I have an Adagio Teas UtiliTEA kettle and a Tea Forté Kati cup for brewing. I also have a Chinese Ru Kiln tea set for gongfu brewing.

Here are my rating categories, FYI:
100-90: These teas are mind-blowingly good to me.
89-80: I really really like these teas and will keep most of them in the permanent collection, but they’re not quite as spectacular as the top category
79-70: Tasty teas that I enjoy, but definitely won’t rebuy when I run out.
69-65: Teas that I would probably drink again, but wouldn’t seek out. They don’t quite do it for me in one aspect or another; often just not quite my style
64-60: Teas that I don’t really enjoy all that much and wouldn’t drink another cup of.
59-50: Bleh. I usually choose not to finish the cup because life’s too short to drink tea I dislike.
49 and below: Mega yuck. This tea is just disgusting to me.

Location

Ohio, US

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