55
drank Copabanana by DAVIDsTEA
104 tasting notes

Another cause of the blahs – “It’s not good… but it’s not bad either…”
It’s a fruity tea with a heavy cocoa/coconut base which is probably why I prefer it hot over cold. Often with fruity tisanes, I much prefer them cold. There are better teas out there, I wouldn’t purchase this one. I don’t see myself craving it in the future either. Will happily use my sample since it reminds me that spring is around the corner. Then I’m done. :)

Preparation
205 °F / 96 °C 5 min, 0 sec

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How the story goes is that one day, a feeble, weakened graduate student decided to stop ingesting so much caffeine and additives (sugar, cream, milk) and instead headed for the land of tea.

I should probably mention that I’ve been drinking tea… pretty much since I can remember. The beauty of growing up in a still-semi-Euro family! I was introduced to green teas and pu’erhs by herbalists and acupuncturists in my teens.

Location

Canada

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