Which teas would maple syrup go well with?

i’m thinking maybe an almond or other type of nut tea would go well. i love homemade maple syrup with pancakes and I frequently make blueberry, strawberry, and chocolate chip pancakes from scratch so to me blueberry, strawberry, or dark chocolate teas would go well too. A lemon tea would also probably work. I make lemonade with maple syrup and it tastes great.

Rooibos would definitely go well with maple syrup. When I think about it a good pu erh would taste good with maple syrup. It is a STRONG, full bodied black tea that has kind of a molasses undertone. You could also try a chai blend of rooibos or pu erh as well.

Yerba Mate’ + your favorite milk + maple syrup

Stovetop chai is nice with maple syrup as the sweetener. I would also suggest possibly a fruity black tea.

Angels’ Dream is a blend with blueberries and maple anyway; syrup could only make it better.

I think any unflavored black or black based chai.

I think maybe a tea with ginger in it might taste good – kind of like a gingersnap thing.

I think our Organic Toasted Fig would be divine with maple syrup http://www.americantearoom.com/toasted-fig-black-loose-leaf-tea-organic.html

I’ve been enjoying “Oh Canada” tea from David’s which is sweetened with maple syrup. It’s a red rooibos….well I’ll paste the description from David’s Tea…..

Looking for a taste of Canada? Try this red rooibos tea. It’s sweetened with (what else?) maple syrup and sprinkled with delicious maple leaf candies. Plus it’s 100% diplomatic (well, caffeine-free) and tastes great in both our official languages. With green rooibos, honeybush, caramel and toffee bits to shake things up. A truly authentic Canadian experience"

I vote for lapsang souchong. The smokiness would lend well to syrup. It reminds me of bacon. Mmmm, bacon.