Chinese Famous Tea – Da Hong Pao (Big Red Robe)
Da Hong Pao is usually also called Big Red Robe Tea. It is regarded as the king of Oolong among all the Chinese Oolong Teas and one of the China’s Top Ten Teas.
It is carefully made with exquisite handicraft. The finished tea appears to be tight and looks greenish brown. After brewed, the beverage is bright orange and clear. It tastes mellow and rich with a striking charm of rock. After drinking, an enduring aftertaste can be kept in mouth. It still remains fragrant even after being brewed nine times.
There is a very interesting 5 episode long documentary about the Wuyi Mountain teas and the Da Hong Pao. I watched it yesterday…
first episode can be found here: http://english.cctv.com/program/e_documentary/20090904/101135.shtml
I am drinking this right now actually! I am only on my first steep and enjoying every drop!
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