Hide

Welcome to Steepster, an online tea community.

Write a tea journal, see what others are drinking and get recommendations from people you trust. or Learn More

Small
looseTman said 2013-01-26 14:14:41 -0500

Favorite method for warm tea while online?

What’s your favorite method for keeping your cup of tea warm while you’re on Steepster, catching up on email, or just surfing the web: – tea cup w/lid, tea candle, mug warmers such as 17w-Mr. Coffee or 25w-Norpro (see Amazon.com), insulated travel mug, airpot, something else?

18 Replies
Small
Novi said 2013-01-26 15:16:56 -0500

I use a quite small teacup and keep the rest in a closed thermos – it keeps the tea pretty warm and fresh, but I do hate overly hot tea.

Small
Awkward Soul said 2013-01-26 16:27:39 -0500

I can chug very hot tea, probably from drinking so much tea.
Before that, I used something like this http://www.amazon.com/Thermos-Nissan-51-Ounce-Stainless-Steel-Carafe/dp/B000U8IX8I/ref=sr_1_26?s=home-garden&ie=UTF8&qid=1359235560&sr=1-26&keywords=tea+thermos which keeps tea pretty piping hot for awhile.

Small
looseTman said 2013-01-26 23:06:34 -0500

Thanks for the link. This insulated carafe looks like a good option.

Small
Tommy the Toad said 2013-01-27 16:38:06 -0500

thats pretty much the same carafe I use :)

Small
Denny said 2013-01-26 16:28:00 -0500

Wow I just drink it fast. I haven’t used any of these, but sounds interesting.

Small
Kasumi no Chajin said 2013-01-26 16:48:49 -0500

I usually use yunomi with my teapot, or just one of my tumblers personally.

Small
looseTman said 2013-01-26 23:11:13 -0500

How long will your tea remain warm enough in a yunomi or tumbler?

Small
Kasumi no Chajin said 2013-01-26 23:30:05 -0500
yunomi, it depends on the size, but maybe half an hr for the large. Regarding the tumblers, it depends on the design.
Avatar_small
Shelyteadrinker said 2013-01-26 16:53:01 -0500

I drink mine fast. I was thinking about this topic the other day.

Small
Cavocorax said 2013-01-26 18:38:13 -0500

I just pour a big 16 oz cup, and drink it when I can, as I can. Inevitably, I end up drinking a lot of lukewarm tea, but I don’t base my ratings on that. :P

Small
looseTman said 2013-01-26 23:20:10 -0500

We also typically, end up with a mug of lukewarm tea that needs to be reheated. A mug cools off very quickly.

Part of the tea drinking experience is to sip, enjoy, & relax. Rather than having to rush to consume it before it cools off.

Small
Misty Peak Teas said 2013-01-27 00:01:02 -0500

Keep a thermos of hot water nearby and refill your cup/mug/pot when it gets about 1/4 left. That’s what we do here in China.

Small
looseTman said 2013-01-27 00:27:54 -0500

This sounds like a good solution for Pu’er tea and other multiple infusion teas.

Avatar_small
candlelite said 2013-01-27 12:26:41 -0500

Great idea! I wish I had thought of this. I’m going to be doing this from now on :)

Small
Tommy the Toad said 2013-01-27 16:36:00 -0500

Thats what I do, I keep a insulated carafe of hot water near me, I steep my teas in the gaiwan drink it up and do it again over and over

Small
Lazey said 2013-01-27 09:09:38 -0500

I usually finish off a 8 oz cup before it gets cold. When I’m drinking tea by the pot I wrap it in a towel, stays warm longer that way.

Small
Kamyria said 2013-01-27 13:51:24 -0500

I sip my tea from a small yunomi and keep the rest of the tea in a pot on the teapot warmer. I don’t have a fancy tea light warmer yet so I just use old brownie baking form, flipped upside down over the stove burner which I set to a min temperature. It keeps my tea beautifully warm… :)

Small
GuyOne said 2013-01-27 14:21:34 -0500

For what it’s work, here’s my current routine for sipping tea while watching movies and/or surfing the web. To preface this description, I have lots and lots of tea pots and tea cups in many styles and sizes.
So, I brew the tea in the kitchen gongfu style in a little 4-5 ounce pot and use a 16 ounce kyusu as a fair pot and pour each of the brewing’s into it. A favorite style of cup is one of those little Korean Celadon infuser cups. Hardly ever use the infuser but they are great cups for keeping tea hot as they have thick walls and a lid. After filling the kyusu and cup there will be 20 or so ounces of tea to sip. I put the cup and pot on a tray and carry them into the living room and place the pot on a cast iron tea warmer with a little candle burning to keep the pot warm.
Not really a traditional approach from any particular culture, but it works for me.

Add a Reply

Please keep things friendly and .

Login or sign up to post a message.