The Chemistry of the Leaf

We just published one of the finest, most accurate, well-written articles we have read on tea chemistry on the ATMA’s Blog under the headline of “The Chemistry of the Leaf.” It was written by Tony Gebely of the World of Tea (www.worldoftea.org), who has given us permission to publish it. You’ll find the article at http://teamasters.org/chemistry-leaf. Thank you, Tony.

By Certified Tea Master Chas Kroll

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