It’s late so I didn’t want caffeine and remembered I had this tucked away. Arbor Teas has a handy guide with instructions on how to prepare chai latte. Following their advice, I used 3 tsp of the tea, added 1/3 cup boiling water, and steeped for 5 min. Meanwhile I steamed 2/3 cup almond milk and mixed it with the steeped tea along with sweetener. Next time I’ll use my frother for the milk, but I was feeling a little lazy. So today, being off from work, I have managed to work my way through a Golden Monkey tea chilled, 2 chilled Macadamia Nut Matcha lattes, a freebie fruit tisane mixed with Dragonwell and serve hot, and then this Chai Latte. A satisfying tea day. I don’t usually drink decaf teas, but I thought this was quite good and will be something I’ll keep in mind for a late bedtime snack.