97
drank Laoshan Black by Verdant Tea
163 tasting notes

I found my favorite way to have this tea. I cold-brewed 4 gms in 12 oz water for about 10 hrs, and all I can say is yum, just yum! I really picked up on the chocolate notes. I’m sorry that I can’t describe it more effectively. Previously, when I had it hot, I preferred it Gong fu style over Western, but I’ve found the flavor to be much richer and more satisfying cold-brewed. Plus, there is no astringency or bitterness. As a result, I’ll bump up the rating. I already have another one steeping for tomorrow!

Sil

neat. for some reason brewing black tea cold never seems to be something i do. I’ll have to give this a shot.

Donna A

Sil, I don’t think I ever have cold-brewed an unflavored black, but since Verdant put the instructions on the package, I thought I’d give it a shot, since this tea for me did not have the “wow” factor brewed hot, that it did for other reviewers. I liked it ok when brewed Gongfu style, but found myself going back to others like Golden Fleece more. So I’m really glad I tried it this way.

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Sil

neat. for some reason brewing black tea cold never seems to be something i do. I’ll have to give this a shot.

Donna A

Sil, I don’t think I ever have cold-brewed an unflavored black, but since Verdant put the instructions on the package, I thought I’d give it a shot, since this tea for me did not have the “wow” factor brewed hot, that it did for other reviewers. I liked it ok when brewed Gongfu style, but found myself going back to others like Golden Fleece more. So I’m really glad I tried it this way.

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Tea became a passion for me a year or so ago. I fell into it almost by accident, but now I would say it has captured me. Tea is more than something tasty to sip on, it is an experience-it helps create a mood and is quite interesting to read about and study. I discovered loose tea at the tea store at my mall. I was looking for alternatives to Coke Zero and white wine. Say what you will about that mall chain, but I’m sure it has raised awareness about tea where I live, in the land of bagged mass produced black tea prepared with lots of sugar, Atlanta, Georgia. That’s what happened with me, and then I started perusing the internet and found Steepster.

When I take on an interest or a hobby, I go into it full force and become a little obsessive about it in the beginning. I have always been adventurous when it comes to trying new foods, and once I discovered there was so much more out there than the Lipton tea I saw my mom drinking when I was growing up, I started trying many different varieties of loose tea. I have discovered I like all kinds of tea. I I veer a lot toward straight teas, especially blacks, but occasionally drink flavored also, especially Earl Grey. I like flavored Matcha lattes too. I’ve completely given up diet cola, which was becoming too much of a habit. I think tea is a lot healthier. When I rate a tea, it’s just my personal taste, so I don’t tend to post on things I don’t care for. Also, I tend to sweeten my tea with natural stevia (a no no for some!) I am a married Registered Nurse, with two kids in college and one in medical school. My husband is not hooked like I am, but he often enjoys a cup with me. I enjoy many other interests, including reading, gardening, and the arts. I’ve taken up hiking in the past year too. Anytime I can include tea in these pursuits, I do! It has become a bit of an obsession for me.

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Atlanta, GA

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