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First of all, this blend looks so pretty – green tea mixed with dried apple cubes and blackberry pieces.
Out of the zip bag it smells herbal and fruity. Nice but not overly spectacular.
Brews into a pale color, obviously.
After brewing it smells mainly with apples, but more in the baked apple than cider way., plus some herbal and leafy notes.
The taste fits perfectly to the current first days of autumn: dried apples, a bit of base green tea in the background. I could use some more tea character, but it’s not bad.

Flavors: Apple, Autumn Leaf Pile, Berries, Dried Fruit, Herbs

Preparation
175 °F / 79 °C 3 min, 15 sec 4 g 10 OZ / 300 ML
Martin Bednář

Sounds nice :)

dreamloomer

Because it is nice. :)
Not great, certainly not outstanding, but surely it’s nice.

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Comments

Martin Bednář

Sounds nice :)

dreamloomer

Because it is nice. :)
Not great, certainly not outstanding, but surely it’s nice.

Login or sign up to leave a comment.

Profile

Bio

I drink tea almost all the time.

However, my tea drinking can be divided into two main categories.

1. I work a lot at my computer and when I work, I need to always have tea at hand. That’s when I drink bag varieties, mostly black blends, often corporate ones. They need to be at least drinkable, of course, but I don’t focus on the taste much, though I don’t go below a certain level…

2. When I read (and read a lot) or when I’m just relaxing, I savor tea. That’s when the better varieties come into play, that’s when I use leafs instead of bags, that’s when I really focus on what I’m drinking.

I’m Polish, temporarily living in Copenhagen, Denmark.

Location

Warsaw

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