93 Tasting Notes
On the rare occasion when I have a guest for tea, this seems to be the one most gravitate toward. I have to admit, it is one of my favorites as well, from the gorgeous little pellets of rolled leaves, to the heady aroma (both dry and brewed), to the amber brew with flavors of malt, honey and fields of grain and wildflowers. Had to add this to my shopping list since there was barely enough left in my stash for a mug this morning…
Over the past month or so I have been slowly working my way through the few ounces of this wonderful tea, enjoying the bright, mellow, impressive flavor and aroma. There are slight nutty hints like a good dragonwell tea, but more herbaceous notes that linger as an aftertaste. A nice buttery quality with no astringency or bitter aftertaste.
I first began brewing this in a small gaiwan, yielding at least 4 good short steepings, but also tried it in a tea thermos, adding 175F water over the leaves several times. Both methods worked well and there always seems to be flavor left in the leaves. Another very interesting and impressive tea from Mandala Tea!
A very nice smooth Oolong with nice subtlety and gentle flavor and aroma. Slight nutty and floral tones blend nicely for a well rounded brew.
A very memorable and tasty tea. If you enjoy Darjeeling tea, then you really should give this one a try. My first taste of the product of Temi Tea Gardens, but definitely will not be my last. Full review at RateTea.com: http://ratetea.com/review/2838/
Sipping on this extraordinary tea all morning, breathing in the heady aroma and looking forward to another cup…
Full review at http://ratetea.com/review/2790/
Warm and rainy afternoon today, so I have been having a nice session with a sample of 2011 Noble Mark Ripe Blend send by Garret with my last order from Mandala Tea. A very smooth and silky pu’erh with none of the harsh edges. Very much what one reviewer here on Steepster called a “gentleman shu” — with a tad of elegance and only a hint of earthiness below the surface.
Rich, balanced flavor with hints of cedar coming into later steepings. A really exceptional blend to introduce newcomers to pu’erh without scaring them away.
Every time I make a pot of this tea, I find something else I like about it. Sweet, spicy, soothing and interesting. Loving the notes of graham cracker and saffron which jump above the slight berry nutty goodness. Finishing yet another bag of this, and still have not tried it with any milk or sweetener… just too good all on it’s own. Next time you order from Verdant tea, try some of this as a nice comforting treat to sip when the world is getting you down.