I brewed this tea Gong Fu as I do for most teas.
Somehow, this ripe pu’erh is better than the Yunnan Sourcing Cozy Pu’erhs, a hard feat to accomplish. The steamed leaves have a typical pu’erh scent with a nice creaminess indicative of a well aged shou (much like the Cozy pu’erhs). The tea liquor itself, however, is insane. It has amazing notes of cocoa, acorn, old DRY wood, and a pleasant creaminess in both flavor and mouthfeel. Whenever I drink this tea, I feel like I am transported to an old Japanese village in the woods.

Flavors: Cocoa, Cream, Nuts, Wood

190 °F / 87 °C 0 min, 15 sec 5 g 4 OZ / 120 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.


Following These People

Moderator Tools

Mark as Spammer