I’m from close enough to the South to have a great appreciation for Sweet Tea. I’ve had Golden Monkey hot and liked it, and the flavors led me to believe it would make a nice Sweet Tea. Rather than test this theory, I just jumped right in, brewing about 1qt of concentrated tea, adding sugar, and diluting to 2qt. Now I’m sitting down with my first glass.
It is exactly as fantastic as I had hoped. It’s very sweet, like Sweat Tea should be, but more importantly, it was fantastic layers of flavor. It is refreshing and fantastic.
