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61

Dry leaves have a strong flavor but somehow it does not translate into the steeped tea in any meaningful way. Rather bland for my tastebuds – and this is coming from a Ceylon fan.

Preparation
205 °F / 96 °C 5 min, 0 sec

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Bio

obsessive tea drinker since third grade. (perhaps slightly anemic as a result)

lapsang souchong fan.

i like my black tea plain – no milk, no honey, no anything else. (ok, maybe a tiny slice of lemon)

i LOVE blending teas.

Location

Istanbul

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