Write a tea journal, see what others are drinking and get recommendations from people you trust. Sign Up or Learn More
Having with breakfast on a leisurely Saturday morning. A smooth, round flavor with no bitterness. Brewed with slightly cooled water (bring to full boil in kettle, remove kettle lid and wait 2 minutes, then steep), served with a few drops of milk.
to leave a comment.
I like tea.
Far Northern California