36
drank Raspberry Iced Tea by Arizona
122 tasting notes

Continuing my exploration of grocery store iced teas with another can of Arizona. This time it’s the classic Raspberry flavor.

The second ingredient after ‘black tea’ is high fructose corn syrup. “Raspberry flavor” doesn’t appear until the very end of the list. This must be why the drink feels so heavy and sticky on the tongue. It isn’t so much a refreshing drink as a cloying one. It’s rather concentrated, so I imagine it would taste a lot better with some ice cubes tossed in. But that would require getting ice, and then pouring the drink into a glass, and meh. Too much effort.

At least this tastes like a tea, albeit a not particularly great one. The “Half Iced Tea & Half Mango” drink I tried yesterday barely had any tea flavor at all, although it had plenty of mango juiciness which made it, overall, more pleasant than the Raspberry.

I can’t believe I used to drink these every few days one summer a few years back. How did I not gain twenty pounds from all the sugar?

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