32 Tasting Notes

76

Beautifully smooth and creamy. Just made butter tea with it, and now I’m jittery though. This has never happened before. RAAAAWRJkleeeeeee

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75

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75

A lovely tea expertly blended with beautiful ingredients. Tastes way better than my plain nettle tea, has a bit of a glutinous rice flavor to me. However I brewed for 15+ minutes and it was still quite subtle. Probably doesn’t stand up to multiple brews.

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82
drank Butter Truffle by ESP Emporium
32 tasting notes

This is not bad. The bag smell is overwhelming and a bit artificial, but brewed it’s more tame. I don’t get very many savory notes (cumin? whaat) other than the nuts, but my tolerance for savoriness is pretty high (love it). I get butter and creaminess for sure, and it mostly tastes like a more complicated cookie to me. Great for making butter tea with too. Big indulgence :)

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82

I don’t know what kind of crack flavoring is in this. It smells very strong but when brewed tastes very strawberry shortcakey to me. I almost exclusively use this to make butter tea (tea blended with coconut oil or butter, some sweetener and salt) making it taste more biscuity and delicious. Also I’ve had this tea forever—many years in fact, and I don’t think the flavor has decreased (which kind of scares me).

Flavors: Cream, Strawberry

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66

Tea I got from a coffee place (way overpried). Not as horrible as expected! Don’t overbrew.

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84
drank Special Dark by Mandala Tea
32 tasting notes

while still tasty, I think I’ve had this so much it’s losing its complexity to me and is starting to seem pretty one-note—still, when I want something dark and nutty, I reach for it :)

most recently, been loving butter tea with this.

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86

hmm, I prefer this to the special dark now

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92

Mmm…tastes exactly like mushrooms in basmati rice to me. Loving this (and the lack of smokiness which I find too frequently in mini tuochas…)

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