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I first tried this tea hot over the winter and I wasn’t really feeling it. The dominant flavor here is definitely a blend of jasmine and pomegranate but as it cools it tastes more like a green tea with a kick. I really didn’t think I’d care for it enough to try it again but I was feeling daring yesterday and brewed this to make an iced tea.
Um… can I just say ‘yum’? This was so good iced! I’ll try cold brewing this one next time to see how it fares but I absolutely adore this one iced. I thought it was slightly too tart for me so a re-steep may be in order here.

Preparation
175 °F / 79 °C 3 min, 30 sec

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