83

Rose takes the forefront in this delicate tea. I’m not typically a huge fan of rose flavored things, but of course none have ever been as natural tasting as this.

The white tea lays a nice and sweet foundation for the other ingredients to play on. Another reviewer mentions mint, and to be honest I couldn’t really detect it on the first few times I brewed this tea, it’s very subtle.

I’m in love though, and I plan to get my hands on some more soon.

Preparation
170 °F / 76 °C 4 min, 0 sec

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Bio

I’m not one for introductions…

I’m a studying musicologist, cellist, and sometimes I’ll sketch a thing or two.

Tea and I first met in the form of a stale Chamomile bag on a cold and dreary night. It was a humble (not to mention tasteless) beginning, but it was a beginning nonetheless.

My affinity for the Victorian tradition of tea lead me to Twinnings which then led me to Teavana, which led me to perhaps my most favorite (living) musician. Yes… well, it’s not really a logical story…

Anyways, I’m here now, realizing that there’s way more to tea than I’d ever knew, and more than I’ll probably ever know.

Meet you all at 4 o’Clock…

Location

WF120-A, in the windmills of my mind…

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