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70
drank Pyramid Teabags by PG Tips
47 tasting notes

So this morning’s formula was: 200ml boiling water with two tea bags (approx. 6g) for two minutes, 200ml warm milk plus a cube of La Perruche brown sugar. Not bad. It makes me want to sweeten a little more, add ice and tapioca to make my own bubble tea.

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Ann Arbor, MI

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